Browse Our Wines
In addition to the inventory below, we also have a limited selection of our wines in 375 ml format. As well, we have some of our red wines in larger format bottles: 1.5 litre and 3 litre bottles. Please call the winery for more information. (1-888-496-8757)
Brakeman’s Select
This wine is a blend of selected red varieties grown primarily in vineyards in Naramata. A portion of this wine was allowed to go through malolactic fermentation. The wine has been made in a style that…
2018 Adra Station Chardonnay Reserve
The grapes were handpicked on October 13, 2018 at approximately 25.4 brix. The grapes were crushed and left on the skins to cold soak for two days prior to being pressed off, clarified and inoculated with yeast…
2019 Chardonnay
LAST FEW CASES AVAILABLE
The grapes were handpicked between October 16 and October 22, 2019 at approximately 23.9 brix. The grapes were crushed and left on the skins to cold soak for two days prior to being pressed off, clarified and then inoculated…
2017 Gewurztraminer
The grapes were handpicked between October 27 and October 31, 2017 at approximately 22.6 brix. Made in an Alsatian style, the wine shows classic varietal aromas of pink grapefruit, rose petal and lychee nut with…
2019 Semillon Sauvignon Blanc
SOLD OUT
The grapes were handpicked on October 10, 2019 at approximately 21.8 brix. A portion of this wine was barrel fermented in older French oak…
2017 Riesling
The grapes for this wine come from the Harvey vineyard in Naramata. They were hand picked October 30, 2017 at approximately 21.8 brix. This wine was tank fermented…
2022 Pinot Gris
The grapes for this wine were handpicked between October 6 and October 13, 2022 at approximately 24.7 brix. The grapes were crushed and left on the skins to cold soak for up to three days prior to being pressed off…
2020 Riesling Sweet Dessert Wine
The grapes were handpicked on October 26, 2020 at approximately 23.4 brix. The wine is made in an “auslese” style…
Caboose (Formerly Starboard)
Caboose is made in a Solera style which is a system of wine aging developed by the Spanish and Portuguese as a way to provide wines of a constant average age, as well as to ensure a certain homogeneity of product…
2020 Great Northern Vineyards Viognier
The grapes were handpicked on October 6, 2020 at approximately 24.7 brix. A portion of this wine has been barrel fermented in older French oak before being blended with wine that was fermented in stainless steel…
2018 Great Northern Vineyards Syrah
The grapes were hand picked on October 16, 2018 at approximately 24.6 brix. The wine has gone through a full malolactic fermentation and was aged in French oak for 19 months before being…
2017 Great Northern Vineyard Zinfandel
The grapes were handpicked on October 31 and November 1, 2017 at approximately 22.8 brix. The wine has gone through a full malolactic fermentation and was aged in French oak for 22 months before being…
2020 Crest Cabernet Sauvignon
The grapes were hand picked on October 24, 2020 at approximately 24.2 brix. The wine has gone through a full malolactic fermentation and was aged…
2018 Old Main Red
The grapes were hand picked on October 15 and October 23, 2018 at approximately 25.2 brix. The wine has gone through full malolactic fermentation and was aged in French oak for 19 months prior to bottling…
2020 Malbec
SOLD OUT
VARIOUS LIBRARY VINTAGES ARE AVAILABLE. PLEASE CALL FOR MORE INFORMATION AND PRICING.
2021 Pinot Noir
The grapes were handpicked on October 2 and October 4, 2021 at approximately 24.8 brix. The wine was allowed to go through a full malolactic fermentation and…
2020 Pinot Noir Reserve
The grapes were hand picked on October 12 and October 21, 2020 at approximately 23.3 brix. The wine has gone through a full malolactic fermentation and was aged in French oak for 20 months before being…
2020 Hayman Pinot Noir
SOLD OUT
In 2012, we lost a good friend in John Levine. John was a real inspiration to us over many years, our very first customer, and he certainly knew and loved his wines. In memory of John we have renamed this single vineyard Hayman Pinot Noir as Hayman “John’s Block”…
2019 Stern Syrah
The vineyard was farmed at two tons to the acre resulting in very concentrated flavours. The grapes were hand picked on October22, 2019 at approximately 23.4 brix. The wine has gone through a full malolactic fermentation and…
2019 Merlot
The grapes were hand picked on October 21 and October 28, 2019 at approximately 23.5 brix. The wine has gone through a full malolactic fermentation and was aged in French oak for 21 months…
2018 McGraw Estate Merlot
The grapes were hand picked on October 30, 2018 at approximately 25.3 brix. The wine has gone through a full malolactic fermentation and was aged in French oak for 19 months before bottling in 2020…
2019 Petite Sirah
SOLD OUT
The grapes for this wine come from the McGraw vineyard in Naramata. The grapes were handpicked on October 28, 2019. The wine has gone through a full malolactic…
2016 Petit Verdot
SOLD OUT
The grapes were hand picked on October 21, 2016 at approximately 24.2 brix. The wine has gone through a full malolactic fermentation and was aged in French oak for 21 months before being bottled…
McGraw Merlot library vintages available
The grapes for this wine come from the McGraw Estate vineyard in Naramata…
Old Main Red library vintages available
This wine is a blend of Cabernet Sauvignon, Cabernet Franc and Merlot, grown primarily in our “Old Main” vineyard with 5% Petit Verdot and Malbec grown…